(Click to View)
| Long-term aspen cover change in the western US | | Forest ecology and management |
|
(Click to View)
| Measurement and conceptual modelling of herbicide transport to field drains in a heavy clay soil with implications for catchment-scale water quality management | | Science of the total environment |
|
(Click to View)
| Physical and sensory characteristics of fried cowpea (Vigna unguiculata L. Walp) | | Journal of food quality |
|
(Click to View)
| Ammonium nitrate fertiliser production based on biomass - Environmental effects from a life cycle perspective | | Bioresource technology |
|
(Click to View)
| Overweight/obesity is associated with food choices related to rice and beans, colors of salads, and portion size among consumers at a restaurant serving buffet-by-weight in Brazil | | Appetite |
|
(Click to View)
| Possible ecosystem engineering to regulate depth by a clonal sedge encroaching on a tropical freshwater wetland | | Wetlands ecology and management |
|
(Click to View)
| Truffle seedling production method has long-term consequences for tree growth and root colonization | | Agroforestry systems |
|
(Click to View)
| Conservation and Management of the Endangered Fiji Sago Palm, Metroxylon vitiense, in Fiji | | Environmental management |
|
(Click to View)
| Production, quality assessment and acceptability of african yam bean sphenostylis stenoscarpa sauce | | Journal of food processing and preservation |
|
(Click to View)
| Biocontrol without borders: the unintended spread of introduced weed biological control agents | | BioControl |
|
(Click to View)
| Effect of yeast supplementation on the growth performance of Malpura lambs | | Tropical plant biology |
|
(Click to View)
| Advantages and drawbacks of living in protected areas: the case of the threatened Erysimum popovii (Brassicaceae) in SE Iberian Peninsula | | Biodiversity and conservation |
|
(Click to View)
| The Economics of Biomass Collection and Transportation and Its Supply to Indiana Cellulosic and Electric Utility Facilities | | BioEnergy research |
|
(Click to View)
| Influence of cut and packaging film on sensory quality of fresh-cut butterhead lettuce (Lactuca sativa L., cv. Wang) | | Journal of food quality |
|
(Click to View)
| The conservation impact of commercial wildlife farming of porcupines in Vietnam | | Biological conservation |
|
(Click to View)
| Temporal dynamics of herbivory and water availability interactively modulate the outcome of a grass-shrub interaction in a semi-arid ecosystem | | Oikos |
|
(Click to View)
| Maize leaf temperature responses to drought: Thermal imaging and quantitative trait loci (QTL) mapping | | Environmental and experimental botany |
|
(Click to View)
| Nitrogen from Australian dryland pastures | | Crop and pasture science |
|
(Click to View)
| The environmental and socio-economic impacts of Eichhornia crassipes in the Victoria Falls/Mosi-oa-Tunya World Heritage Site, Livingstone, Zambia | | EPPO bulletin |
|
(Click to View)
| Phenotypic variability and modelling of root structure of wild Lupinus angustifolius genotypes | | Plant and soil |
|
(Click to View)
| Conservation genetics of an endemic from the Mediterranean Basin: high genetic differentiation but no genetic diversity loss from the last populations of the Sicilian Grape Hyacinth Leopoldia gussonei | | Conservation genetics |
|
(Click to View)
| Inadvertent biological control: an Australian thrips killing an invasive New Zealand tree in California | | Biological invasions |
|
(Click to View)
| Optimal control strategies for carbon dioxide enrichment in greenhouse tomato crops. II. Using the exhaust gases of natural gas fired boilers | | Biosystems engineering |
|
(Click to View)
| Optimal control strategies for carbon dioxide enrichment in greenhouse tomato crops. 1. Using pure carbon dioxide | | Biosystems engineering |
|
(Click to View)
| Breadfruit consumption, cooking methods and cultivar preference among consumers in Trinidad, West Indies | | Food quality and preference |
|