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 | Magnoliophyta (4) |  | | (Click to View) 
 | Determination of the Mineral Fraction and Rheological Properties of Microwave Modified Starch from Canna Edulis |  | Plant foods for human nutrition | 
 
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 | Rheological behavior and physicochemical characteristics of goldenberry (physalis peruviana) juice as affected by enzymatic treatment |  | Journal of food processing and preservation | 
 
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 | Flow properties of cellulose and carboxymethyl cellulose from orange peel |  | Journal of food engineering | 
 
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