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| Evaluating the toxic and beneficial effects of jering beans (Archidendron jiringa) in normal and diabetic rats | | Journal of the science of food and agriculture |
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| Antifungal and antibacterial activities of lectin from the seeds of Archidendron jiringa Nielsen | | Food chemistry |
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| Three new species of Sporidesmiella from southern China | | Mycoscience |
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