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| Characterisation of a novel ilarvirus causing grapevine angular mosaic disease | | European journal of plant pathology |
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| Detection of human norovirus in cherry tomatoes, blueberries and vegetable salad by using a receptor-binding capture and magnetic sequestration (RBCMS) method | | Food microbiology |
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| Detection of Human Food-Borne and Zoonotic Viruses on Irrigated, Field-Grown Strawberries | | Applied and environmental microbiology AEM |
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| Identification and characterization of blueberry latent spherical virus, a new member of subgroup C in the genus Nepovirus | | Archives of virology. |
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| Evaluation of different RNA-extraction kits for sensitive detection of Hepatitis A virus in strawberry samples | | Food microbiology |
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| Pressure inactivation of Tulane virus, a candidate surrogate for human norovirus and its potential application in food industry | | International journal of food microbiology |
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| Comparison of two extraction methods for the detection of hepatitis A virus in semi-dried tomatoes and murine norovirus as a process control by duplex RT-qPCR | | Food microbiology |
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| Review: Norovirus prevalence in Belgian, Canadian and French fresh produce: A threat to human health? | | International journal of food microbiology |
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| Multicenter Collaborative Trial Evaluation of a Method for Detection of Human Adenoviruses in Berry Fruit | | Food analytical methods |
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| Persistence of human norovirus GII.4 and GI.4, murine norovirus, and human adenovirus on soft berries as compared with PBS at commonly applied storage conditions | | International journal of food microbiology |
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| Procedure for Rapid Concentration and Detection of Enteric Viruses from Berries and Vegetables | | Applied and environmental microbiology AEM |
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| Molecular characterisation of Raspberry bushy dwarf virus isolates from Sweden and Belarus | | Archives of virology. |
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| Essential oils of indigenous in Greece six Juniperus taxa : Chemical composition and larvicidal activity against the West Nile virus vector Culex pipiens | | Parasitology research |
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| Adhesion of human pathogenic enteric viruses and surrogate viruses to inert and vegetal food surfaces | | Food microbiology |
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| The influence of temperature, pH, and water immersion on the high hydrostatic pressure inactivation of GI.1 and GII.4 human noroviruses | | International journal of food microbiology |
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| Tracing enteric viruses in the European berry fruit supply chain | | International journal of food microbiology |
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| Detection of Tobacco streak virus isolates in North American Cranberry (Vaccinium macrocarpon Ait.) | | Plant health progress |
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| An ultracentrifugation-based approach to the detection of hepatitis A virus in soft fruits | | International journal of food microbiology |
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| Occurrence, symptom variation and yield loss caused by full blossom disease in red and white currants in the Czech Republic | | Crop protection |
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| Evaluation of viral extraction methods on a broad range of Ready-To-Eat foods with conventional and real-time RT-PCR for Norovirus GII detection | | International journal of food microbiology |
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| Methods for recovery of hepatitis A virus (HAV) and other viruses from processed foods and detection of HAV by nested RT-PCR and TaqMan RT-PCR | | International journal of food microbiology |
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| Effects of sanitation, freezing and frozen storage on enteric viruses in berries and herbs | | International journal of food microbiology |
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| Chlorine disinfection of produce to inactivate hepatitis A virus and coliphage MS2 | | International journal of food microbiology |
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| The reduction of murine norovirus 1, B. fragilis HSP40 infecting phage B40-8 and E. coli after a mild thermal pasteurization process of raspberry puree | | Food microbiology |
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