(Click to View)
Constituents and biological activity of the chloroform extract and essential oil of Cupressus sempervirens | Chemistry of natural compounds |
|
(Click to View)
Bacteriophages BCP1-1 and BCP8-2 require divalent cations for efficient control of Bacillus cereus in fermented foods | Food microbiology |
|
(Click to View)
Rhizosphere and endophytic bacteria for induction of systemic resistance of banana plantlets against bunchy top virus | Soil biology and biochemistry |
|