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rapeseed products (877) rapeseed meal (78) canola meal (36) soybean products (3383) soybean meal (340) soybeans (1996) sunflower seed products (448) sunflower meal (17) vegetable products (11424) potato products (1652) potatoes (1348) vegetables (10538) root vegetables (2722) beets (134) potatoes (1348) plant residues (3362) hulls (409) soybean hulls (25) plants (35961) crops (6630) field crops (1894) forage crops (874) alfalfa (555) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering equipment (11338) electrical equipment (714) electronic equipment (468) electronic nose (94) materials science (14620) material forms (6970) pellets (346) methodology (66114) analytical methods (16690) chromatography (6699) gas chromatography (1859) electronic sensing (103) electronic nose (94) spectroscopy (8016) mass spectrometry (3525) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Volatile organic compounds and palatability of concentrates fed to lambs and ewes Author(s) of Article: Will be identified in next release Citation: Small ruminant research 2012 v.103 no.2-3 pp. 120-132 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=464586 Name of Publication: Small ruminant research Publishing Company: Will be identified in next release Accession Number: 93890
