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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) amino acids, peptides and proteins (29753) proteins (23740) nutrition (23130) diet (12242) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) grain products (16322) grain foods (316) whole grain foods (161) Health and Pathology Health and Pathology animal and human health (42466) diseases and disorders (animals and humans) (20846) cardiovascular diseases (1802) endocrine diseases (1194) diabetes (1092) noninfectious diseases (7725) metabolic diseases (1773) diabetes (1082) epidemiology (8750) epidemiological studies (1177) pathological processes and conditions (16753) inflammation (1473) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) proteins (23738) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) grain products (16323) grain foods (316) whole grain foods (161) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering information science (2700) information technology (2074) databases (1723) mathematics and statistics (33406) statistics (23850) probability (9317) risk (5934) research (30526) research methods (29174) epidemiological studies (1177) technology (49139) information technology (2074) databases (1723) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Effect of whole grains on markers of subclinical inflammation Author(s) of Article: Will be identified in next release Citation: Nutrition reviews 2012 v.70 no.7 pp. 387-396 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=436078 Name of Publication: Nutrition reviews Publishing Company: Will be identified in next release Accession Number: 72933
