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more general categories information about this item Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) adulterated products (231) agricultural products (74894) foods (19982) syrups (338) corn syrup (42) high fructose corn syrup (28) insect products (539) honey and bee products (486) honey (330) plant products (54971) grain products (16322) corn products (936) corn syrup (41) high fructose corn syrup (27) sugar products (416) syrups (337) corn syrup (41) high fructose corn syrup (27) syrups (337) corn syrup (41) high fructose corn syrup (27) Food and Human Nutrition Food and Human Nutrition foods (20022) syrups (338) corn syrup (42) high fructose corn syrup (28) Insects and Entomology Insects and Entomology insect products (539) honey and bee products (486) honey (330) Physical and Chemical Sciences Physical and Chemical Sciences chemistry (84737) analytical chemistry (19151) analytical methods (16695) spectroscopy (8016) infrared spectroscopy (1462) near-infrared reflectance spectroscopy (169) near-infrared spectroscopy (281) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) grain products (16323) corn products (937) corn syrup (42) high fructose corn syrup (28) sugar products (416) syrups (337) corn syrup (41) high fructose corn syrup (27) syrups (337) corn syrup (41) high fructose corn syrup (27) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) statistics (23850) statistical analysis (13399) regression analysis (3050) least squares (466) methodology (66114) analytical methods (16690) spectroscopy (8016) infrared spectroscopy (1462) near-infrared reflectance spectroscopy (169) near-infrared spectroscopy (281) support systems and models (27487) models (27236) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Determination of Chinese honey adulterated with high fructose corn syrup by near infrared spectroscopy Author(s) of Article: Will be identified in next release Citation: Food chemistry 2011 v.128 no.4 pp. 1110-1114 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=437056 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 73668
