Select any link to see items in a related category.
more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animals (57707) vertebrates (48184) mammals (32609) rodents (6650) rats (3005) zoology (51799) animal anatomy (33734) animal organs (10087) liver (2609) digestive system (8930) liver (2609) digestive juices (2101) digestive enzymes (1576) triacylglycerol lipase (649) animal physiology (24482) circulatory system physiology (5752) blood composition (4725) blood chemistry (4516) blood lipids (744) Biological Sciences Biological Sciences anatomy and morphology (70482) animal anatomy (33736) animal organs (10087) liver (2609) digestive system (8930) liver (2609) digestive juices (2101) digestive enzymes (1576) triacylglycerol lipase (649) biochemistry (102540) biochemical compounds (82890) enzymes (23169) hydrolases (9245) esterases (2899) carboxylic ester hydrolases (1355) triacylglycerol lipase (649) lipids (12491) fatty acids (6053) unsaturated fatty acids (3273) monounsaturated fatty acids (932) steroids (2679) sterols (2124) cholesterol (1252) nutrition (23130) diet (12242) organisms (108862) animals (57703) vertebrates (48182) mammals (32609) rodents (6650) rats (3005) physiology (77074) animal physiology (24482) circulatory system physiology (5752) blood composition (4725) blood chemistry (4516) blood lipids (744) zoology (51772) animal anatomy (33713) animal organs (10080) liver (2609) digestive system (8925) liver (2609) digestive juices (2101) digestive enzymes (1576) triacylglycerol lipase (649) animal physiology (24475) circulatory system physiology (5752) blood composition (4725) blood chemistry (4516) blood lipids (744) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) grain products (16322) rice products (4445) rice bran oil (59) oil palm products (417) palm oils (360) plant fats and oils (3200) palm oils (360) seed oils (2039) rice bran oil (59) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) enzymes (23169) hydrolases (9245) esterases (2899) carboxylic ester hydrolases (1355) triacylglycerol lipase (649) lipids (12483) fatty acids (6047) unsaturated fatty acids (3270) monounsaturated fatty acids (932) steroids (2677) sterols (2122) cholesterol (1250) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) unsaturated fatty acids (3270) monounsaturated fatty acids (932) organic compounds (57444) alcohols (12943) sterols (2122) cholesterol (1250) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) unsaturated fatty acids (3270) monounsaturated fatty acids (932) chemistry (84737) reaction chemistry (20939) chemical reactions (18979) transesterification (284) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) grain products (16323) rice products (4445) rice bran oil (59) oil palm products (417) palm oils (360) plant fats and oils (3200) palm oils (360) seed oils (2039) rice bran oil (59) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering technology (49139) processing technology (28127) mixing (903) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Effect of blending and lipase catalyzed interesterification reaction on the cholesterol lowering properties of palm oil with rice bran oil in rats Author(s) of Article: Will be identified in next release Citation: International journal of food science and technology 2012 v.47 no.1 pp. 203-209 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=475660 Name of Publication: International journal of food science and technology Publishing Company: Will be identified in next release Accession Number: 102114
