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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) metabolism (18992) biochemical compounds (82890) metabolites (3674) lipids (12491) eicosanoids (393) fatty acids (6053) essential fatty acids (1443) nutrition (23130) human nutrition (4240) meals (menu) (614) breakfast (163) physiology (77074) metabolism (18984) Calendar Year Calendar Year Year (337475) 2013 (32153) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) pomace (292) oilseed products (5896) sunflower seed products (448) sunflower oil (352) plant fats and oils (3200) seed oils (2039) sunflower oil (352) Food and Human Nutrition Food and Human Nutrition food science (22492) food technology (8197) food preparation (2068) cooking (1493) frying (338) food processing (5550) cooking (1491) frying (338) human nutrition (4240) meals (menu) (614) breakfast (163) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) metabolites (3674) lipids (12483) eicosanoids (393) fatty acids (6047) essential fatty acids (1443) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) eicosanoids (393) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) organic compounds (57444) organic acids and salts (17608) eicosanoids (393) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) technical chemicals (15701) antioxidants (4580) chemistry (84737) reaction chemistry (20939) chemical reactions (18979) redox reactions (4468) oxidation (3550) autoxidation (69) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) pomace (292) oilseed products (5896) sunflower seed products (448) sunflower oil (352) plant fats and oils (3200) seed oils (2039) sunflower oil (352) plant residues (3362) pomace (292) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) statistics (23850) statistical analysis (13399) multivariate analysis (964) research (30526) research methods (29174) cohort studies (223) technology (49139) processing technology (28127) extraction (1857) solid phase extraction (589) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Short-term comparative study of the influence of fried edible oils intake on the metabolism of essential fatty acids in obese individuals Author(s) of Article: Will be identified in next release Citation: Food chemistry 2013 v.136 no.2 pp. 576-584 Click to View: (Click to View) Date of Publication: 2013 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=437141 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 73732
