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TaqMan based real time PCR method for quantitative detection of basmati rice adulteration with non-basmati rice
European food research and technology

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  TaqMan based real time PCR method for quantitative detection of basmati rice adulteration with non-basmati rice
Author(s) of Article  Will be identified in next release
Citation  European food research and technology 2008 v.227 no.2 pp. 619-622
Click to View  (Click to View)
Date of Publication  2008
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=438657
Name of Publication  European food research and technology
Publishing Company  Will be identified in next release
Accession Number  74866