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more general categories information about this item Biological Sciences Biological Sciences behavior (11747) learning (642) nutrition (23130) food availability (396) human nutrition (4240) meals (menu) (614) school meals (73) psychology (12488) behavior (11746) learning (642) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry economics (27895) agricultural economics (3340) food supply (280) economic analysis (2696) consumption (economics) (717) food consumption (391) industrial organization and market structure (7082) industry (6905) agricultural industry (2466) food industry (1659) food service (336) school food service (40) service industry (732) food service (328) school food service (37) public economics (3343) public finance (9) infrastructure (3032) educational institutions (821) schools (379) products and commodities (80757) agricultural products (74894) foods (19982) organic foods (133) Food and Human Nutrition Food and Human Nutrition foods (20022) organic foods (133) human nutrition (4240) meals (menu) (614) school meals (73) Geographical Locations Geographical Locations Europe (17734) Denmark (441) Finland (563) Germany (1397) Italy (1690) Norway (598) Government, Law and Regulations Government, Law and Regulations government and administration (4390) issues and policy (3477) politics (261) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering equipment (11338) Rural and Agricultural Sociology Rural and Agricultural Sociology education (1878) educational institutions (821) schools (379) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Increasing organic consumption through school meals—lessons learned in the iPOPY project Author(s) of Article: Will be identified in next release Citation: Organic agriculture 2011 v.1 no.2 pp. 91-110 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=541759 Name of Publication: Organic agriculture Publishing Company: Will be identified in next release Accession Number: 150573
