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more general categories information about this item Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) product quality (18080) sensory properties (4680) Food and Human Nutrition Food and Human Nutrition foods (20022) food science (22492) food technology (8197) food processing (5550) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) algorithms (1326) statistics (23850) Weibull statistics (101) support systems and models (27487) models (27236) Taxa - Archaea, Cyanobacteria and Bacteria Taxa - Archaea, Cyanobacteria and Bacteria Eubacteria (19572) Proteobacteria (11924) gamma-Proteobacteria (8569) Enterobacteriales (5170) Enterobacteriaceae (5167) Escherichia (3176) Escherichia coli (3139) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Estimating microbial survival parameters under high hydrostatic pressure Author(s) of Article: Will be identified in next release Citation: Food research international 2012 v.46 no.1 pp. 314-320 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=529640 Name of Publication: Food research international Publishing Company: Will be identified in next release Accession Number: 141619
