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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) meat products (4725) meat (3662) beef (1136) organ meats (52) tripe (4) zoology (51799) animal anatomy (33734) animal organs (10087) liver (2609) digestive system (8930) liver (2609) Biological Sciences Biological Sciences anatomy and morphology (70482) animal anatomy (33736) animal organs (10087) liver (2609) digestive system (8930) liver (2609) biochemistry (102540) biochemical compounds (82890) lipids (12491) amino acids, peptides and proteins (29753) proteins (23740) zoology (51772) animal anatomy (33713) animal organs (10080) liver (2609) digestive system (8925) liver (2609) Calendar Year Calendar Year Year (337475) 2007 (28801) Economics, Business and Industry Economics, Business and Industry economics (27895) econometrics (541) elasticities (111) products and commodities (80757) agricultural products (74894) animal products (13060) meat products (4721) meat (3660) beef (1136) organ meats (52) tripe (4) foods (19982) cooked foods (1504) baked goods (1080) rolls (26) plant products (54971) legumes (5497) soybeans (1996) oilseed products (5896) oilseeds (3542) soybeans (1996) soybean products (3383) soybeans (1996) Food and Human Nutrition Food and Human Nutrition foods (20022) cooked foods (1504) baked goods (1080) rolls (26) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences geology (23343) mineralogy (2089) minerals (2047) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) lipids (12483) amino acids, peptides and proteins (29751) proteins (23738) chemical compounds (78840) inorganic compounds (30695) metals (14084) metallic elements (11806) alkaline earth metals (2686) calcium (2248) organic compounds (57444) polymers (3677) polypropylenes (124) elements (30672) metallic elements (11806) alkaline earth metals (2686) calcium (2248) chemistry (84737) chemical composition (25538) ingredients (1355) fiber content (772) crude fiber (104) physics (54990) physical properties (32618) adhesion (522) cohesion (225) color (4392) hardness (854) texture (2076) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) legumes (5497) soybeans (1996) oilseed products (5896) oilseeds (3542) soybeans (1996) soybean products (3383) soybeans (1996) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering materials science (14620) materials (8714) polymers (3677) polypropylenes (124) technology (49139) processing technology (28127) heat treatment (3316) boiling (211) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Mixtures of beef tripe, beef liver and soybeans applied to food development Author(s) of Article: Will be identified in next release Citation: Journal of food processing and preservation 2007 v.31 no.3 pp. 270-285 Click to View: (Click to View) Date of Publication: 2007 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=538833 Name of Publication: Journal of food processing and preservation Publishing Company: Will be identified in next release Accession Number: 148399
