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products (5896) rapeseed products (877) rapeseed oil (305) canola oil (119) plant fats and oils (3200) seed oils (2039) rapeseed oil (305) canola oil (119) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering research (30526) research methods (29174) sensory evaluation (1238) Taxa - Animalia Taxa - Animalia Chordata (15192) Pisces (8907) Actinopterygii (8702) Salmoniformes (2131) Salmonidae (2128) Salmo (920) Salmo trutta (187) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Effects of alternative dietary lipid sources on performance, tissue chemical composition, mitochondrial fatty acid oxidation capabilities and sensory characteristics in brown trout (Salmo trutta L.) Author(s) of Article: Will be identified in next release Citation: Aquaculture 2003 v.225 no.1-4 pp. 251-267 Click to View: (Click to View) Date of Publication: 2003 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=673342 Name of Publication: Aquaculture Publishing Company: Will be identified in next release Accession Number: 215823
