Select any link to see items in a related category.
more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) lipids (12491) fatty acids (6053) long chain fatty acids (2383) palmitic acid (273) stearic acid (208) saturated fatty acids (1002) palmitic acid (273) stearic acid (208) Calendar Year Calendar Year Year (337475) 2009 (40843) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) cooking fats and oils (237) margarine (76) plant products (54971) oil palm products (417) palm oils (360) plant fats and oils (3200) palm oils (360) Food and Human Nutrition Food and Human Nutrition foods (20022) cooking fats and oils (237) margarine (76) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) lipids (12483) fatty acids (6047) long chain fatty acids (2382) palmitic acid (273) stearic acid (208) saturated fatty acids (999) palmitic acid (273) stearic acid (208) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) long chain fatty acids (2382) palmitic acid (273) stearic acid (208) saturated fatty acids (999) palmitic acid (273) stearic acid (208) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) long chain fatty acids (2382) palmitic acid (273) stearic acid (208) saturated fatty acids (999) palmitic acid (273) stearic acid (208) chemistry (84737) analytical chemistry (19151) analytical methods (16695) X-ray diffraction (605) calorimetry (539) differential scanning calorimetry (438) physical chemistry (19414) microstructure (751) phase transition (2960) crystallization (308) melting (271) physical phases (8840) crystals (339) emulsions (778) physics (54990) physical properties (32618) thermal properties (1570) thermodynamics (5162) melting point (199) thermal properties (1570) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) oil palm products (417) palm oils (360) plant fats and oils (3200) palm oils (360) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering equipment (11338) optical equipment (757) microscopes (433) light microscopes (64) materials science (14620) material forms (6970) crystals (339) methodology (66114) analytical methods (16690) X-ray diffraction (605) calorimetry (539) differential scanning calorimetry (438) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Microbeam X-ray Diffraction Study of Granular Crystals Formed in Water-in-Oil Emulsion Author(s) of Article: Will be identified in next release Citation: Food biophysics 2009 v.4 no.4 pp. 331-339 Click to View: (Click to View) Date of Publication: 2009 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=471903 Name of Publication: Food biophysics Publishing Company: Will be identified in next release Accession Number: 99335
