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Bioavailability issues in studying the health effects of plant polyphenolic compounds
Molecular nutrition and food research

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Bioavailability issues in studying the health effects of plant polyphenolic compounds
Author(s) of Article  Will be identified in next release
Citation  Molecular nutrition and food research 2008 v.52 no.S1 pp. 139-151
Click to View  (Click to View)
Date of Publication  2008
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=447471
Name of Publication  Molecular nutrition and food research
Publishing Company  Will be identified in next release
Accession Number  81299