New Search

Item 13 of 140 (back to results)
Previous previous next Next
Effect of a combined treatment of rice bran protein film packaging with aqueous chlorine dioxide washing and ultraviolet-C irradiation on the postharvest quality of ‘Goha’ strawberries
Journal of food engineering

Current search:

Biological Sciences: nutrition > diet > dietary protein > plant source protein
×
Research, Technology and Engineering: technology
×

Select any link to see items in a related category.

more general categories    information about this item
Biological Sciences 
Biological Sciences
 microbiology (27793) 
 microorganisms (23193) 
 bacteria (9332)
 fungi (9424) 
 yeasts (2646)
 nutrition (23130) 
 diet (12242) 
 dietary protein (1916) 
 plant source protein (526) 
 grain protein (294) 
 rice protein (74)
 organisms (108862) 
 microorganisms (23191) 
 bacteria (9331)
 fungi (9424) 
 yeasts (2646)
Calendar Year 
Calendar Year
 Year (337475) 
 2012 (47541)
Economics, Business and Industry 
Economics, Business and Industry
 products and commodities (80757) 
 agricultural products (74894) 
 plant products (54971) 
 fruit products (9186) 
 fruits (food) (8192) 
 small fruits (1395) 
 strawberries (504)
 tropical and subtropical fruits (2450) 
 citrus fruits (921) 
 grapefruits (122)
 grain products (16322) 
 rice products (4445) 
 rice protein (74)
 plant extracts (3599) 
 seed extracts (377)
 product quality (18080) 
 storage quality (2324)
 protein products (2277) 
 grain protein (294) 
 rice protein (74)
Physical and Chemical Sciences 
Physical and Chemical Sciences
 chemical substances (129118) 
 chemical compounds (78840) 
 inorganic compounds (30695) 
 oxides (6369) 
 chlorine dioxide (53)
 chemistry (84737) 
 physicochemical properties (27179) 
 acidity (1114) 
 titratable acidity (421)
 processing chemistry (4542) 
 extracts (3831) 
 plant extracts (3599) 
 seed extracts (377)
 physics (54990) 
 electricity and magnetism (8180) 
 electromagnetic radiation (6374) 
 ultraviolet radiation (965)
Plant Science and Plant Products 
Plant Science and Plant Products
 plant products (54974) 
 fruit products (9187) 
 fruits (food) (8192) 
 small fruits (1395) 
 strawberries (504)
 tropical and subtropical fruits (2450) 
 citrus fruits (921) 
 grapefruits (122)
 grain products (16323) 
 rice products (4445) 
 rice protein (74)
 plant extracts (3599) 
 seed extracts (377)
Reference Types 
Reference Types
 Journal (337546)
Research, Technology and Engineering 
Research, Technology and Engineering
 research (30526) 
 research methods (29174) 
 sensory evaluation (1238)
 technology (49139) 
 packaging (2626)
 processing technology (28127) 
 irradiation (785)
 nonthermal processing (139)
 washing (385)
 production technology (1067) 
 postharvest technology (456) 
 postharvest treatment (408)
Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Effect of a combined treatment of rice bran protein film packaging with aqueous chlorine dioxide washing and ultraviolet-C irradiation on the postharvest quality of ‘Goha’ strawberries
Author(s) of Article  Will be identified in next release
Citation  Journal of food engineering 2012 v.113 no.3 pp. 374-379
Click to View  (Click to View)
Date of Publication  2012
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=455296
Name of Publication  Journal of food engineering
Publishing Company  Will be identified in next release
Accession Number  87015