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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products zoology (51799) animal physiology (24482) neurophysiology (2127) sensation (1851) taste (822) Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) leaves (12215) botany (53088) plant biology (52661) plant anatomy (36016) leaves (12214) physiology (77074) animal physiology (24482) neurophysiology (2127) sensation (1851) taste (822) zoology (51772) animal physiology (24475) neurophysiology (2126) sensation (1850) taste (821) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry economics (27895) agribusiness and business economics (6470) marketing (2766) markets (1510) products and commodities (80757) agricultural products (74894) foods (19982) beverages (2857) tea (beverage) (150) plant products (54971) tea (972) green tea (385) product quality (18080) sensory properties (4680) flavor (2002) Food and Human Nutrition Food and Human Nutrition food science (22492) food technology (8197) food processing (5550) brewing (171) foods (20022) beverages (2857) tea (beverage) (150) Physical and Chemical Sciences Physical and Chemical Sciences physics (54990) physical properties (32618) color (4392) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) leaves (12215) plant products (54974) tea (972) green tea (385) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering materials science (14620) material forms (6970) granules (357) powders (706) research (30526) research methods (29174) sensory evaluation (1238) support systems and models (27487) models (27236) fuzzy logic (121) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Theales (434) Theaceae (266) Camellia (229) Camellia sinensis (191) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Fuzzy Analysis of Sensory Data for Quality Evaluation and Ranking of Instant Green Tea Powder and Granules Author(s) of Article: Will be identified in next release Citation: Food and bioprocess technology 2011 v.4 no.3 pp. 408-416 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=550453 Name of Publication: Food and bioprocess technology Publishing Company: Will be identified in next release Accession Number: 157004