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Deacidification of adlay seed (coix lachryma-jobi var. mayuen) miscella with anion-exchange resin
Journal of food process engineering

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Deacidification of adlay seed (coix lachryma-jobi var. mayuen) miscella with anion-exchange resin
Author(s) of Article  Will be identified in next release
Citation  Journal of food process engineering 2007 v.30 no.6 pp. 729-745
Click to View  (Click to View)
Date of Publication  2007
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=442912
Name of Publication  Journal of food process engineering
Publishing Company  Will be identified in next release
Accession Number  77980