Select any link to see items in a related category.
more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) dairy products (4759) butter (91) cheeses (1057) hard cheeses (35) processed cheeses (39) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) dairy products (4758) butter (91) cheeses (1056) hard cheeses (35) processed cheeses (39) Physical and Chemical Sciences Physical and Chemical Sciences chemistry (84737) analytical chemistry (19151) chemical analysis (3669) titration (150) chemical composition (25538) water content (3555) physical phases (8840) gases (3118) air (1755) physics (54990) physical properties (32618) temperature (18106) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering equipment (11338) processing equipment (2394) heat processing equipment (239) ovens (203) methodology (66114) chemical analysis (3669) titration (150) technology (49139) processing technology (28127) drying (1992) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Capabilities of automated Karl Fischer titration combined with gas extraction for water determination in selected dairy products Author(s) of Article: Will be identified in next release Citation: Food chemistry 2012 v.132 no.4 pp. 1736-1740 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=499837 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 119829
