Select any link to see items in a related category.
more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) carbohydrates (23127) sugars (11442) lipids (12491) steroids (2679) sterols (2124) cholesterol (1252) nutrition (23130) energy intake (767) nutrient intake (1023) diet (12242) dietary fiber (630) diet study techniques (1786) diet history (591) diet recall (130) dietary surveys (340) National Health and Nutrition Examination Survey (111) human nutrition (4240) dietary recommendations (410) serving size (40) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry economics (27895) agribusiness and business economics (6470) marketing (2766) advertising (138) health claims (63) consumer economics (513) consumer expenditure (216) food purchasing (168) products and commodities (80757) agricultural products (74894) foods (19982) Food and Human Nutrition Food and Human Nutrition foods (20022) human nutrition (4240) dietary recommendations (410) serving size (40) Geographical Locations Geographical Locations North America (16962) United States (12631) Government, Law and Regulations Government, Law and Regulations law (1845) laws and regulations (1543) labeling (486) food labeling (252) Health and Pathology Health and Pathology animal and human health (42466) diseases and disorders (animals and humans) (20846) noninfectious diseases (7725) diet-related diseases (3437) human health and safety (4222) public health (1431) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences ecology (54081) population ecology (15287) population characteristics (15194) sociodemographic characteristics (266) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) sugars (11442) lipids (12483) steroids (2677) sterols (2122) cholesterol (1250) chemical compounds (78840) inorganic compounds (30695) metals (14084) metallic elements (11806) alkali metals (2669) sodium (1425) organic compounds (57444) alcohols (12943) sterols (2122) cholesterol (1250) elements (30672) metallic elements (11806) alkali metals (2669) sodium (1425) chemistry (84737) chemical composition (25538) ingredients (1355) physics (54990) energy (4563) energy balance (1463) energy intake (767) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering research (30526) research methods (29174) interviews (723) surveys (5011) dietary surveys (333) National Health and Nutrition Examination Survey (111) Rural and Agricultural Sociology Rural and Agricultural Sociology demography (875) sociodemographic characteristics (266) family and consumer science (4072) consumer science (1652) consumer economics (513) consumer expenditure (216) food purchasing (168) people (16543) adults (3680) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Food Label Use and Its Relation to Dietary Intake among US Adults Author(s) of Article: Will be identified in next release Citation: Journal of the American Dietetic Association 2011 v.111 no.5 pp. S47-S51 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=506283 Name of Publication: Journal of the American Dietetic Association Publishing Company: Will be identified in next release Accession Number: 124522