Select any link to see items in a related category.
more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products zoology (51799) animal anatomy (33734) body fluids (5592) blood (5159) blood cells (2424) leukocytes (1835) circulatory system (7838) cardiovascular system (6352) blood (5154) blood cells (2423) leukocytes (1835) immune system (3674) leukocytes (1835) animal physiology (24482) circulatory system physiology (5752) blood circulation (1191) hemostasis (116) platelet activation (83) digestive physiology (3990) ingestion (1312) excretory system physiology (910) excretion (798) Biological Sciences Biological Sciences anatomy and morphology (70482) animal anatomy (33736) body fluids (5592) blood (5159) blood cells (2424) leukocytes (1835) circulatory system (7838) cardiovascular system (6352) blood (5154) blood cells (2423) leukocytes (1835) immune system (3674) leukocytes (1835) biochemistry (102540) bioactive properties (24739) antioxidant activity (5477) biochemical compounds (82890) amino acids, peptides and proteins (29753) proteins (23740) scleroproteins (427) collagen (419) carbohydrates (23127) glycosides (3603) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) nucleic acids, nucleosides and nucleotides (18273) nucleotides (1898) purine nucleotides (822) adenosine diphosphate (118) pigments (5990) plant pigments (5095) flavonoids (4264) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) botany (53088) plant biology (52661) plant biochemistry (14569) chemical constituents of plants (9746) plant pigments (5094) flavonoids (4263) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) cell biology (31589) cells (12714) blood cells (2423) leukocytes (1835) physiology (77074) animal physiology (24482) circulatory system physiology (5752) blood circulation (1191) hemostasis (116) platelet activation (83) digestive physiology (3990) ingestion (1312) excretory system physiology (910) excretion (798) zoology (51772) animal anatomy (33713) body fluids (5587) blood (5154) blood cells (2423) leukocytes (1835) circulatory system (7834) cardiovascular system (6348) blood (5154) blood cells (2423) leukocytes (1835) immune system (3673) leukocytes (1835) animal physiology (24475) circulatory system physiology (5752) blood circulation (1191) hemostasis (116) platelet activation (83) digestive physiology (3987) ingestion (1310) excretory system physiology (910) excretion (798) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) juices (1728) fruit juices (1101) orange juice (205) plant products (54971) fruit products (9186) fruit juices (1100) orange juice (205) Food and Human Nutrition Food and Human Nutrition foods (20022) juices (1729) fruit juices (1102) orange juice (205) Health and Pathology Health and Pathology animal and human health (42466) medical sciences (24631) hematology (869) blood sampling (701) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) proteins (23738) scleroproteins (427) collagen (419) carbohydrates (23127) glycosides (3603) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) nucleic acids, nucleosides and nucleotides (18273) nucleotides (1898) purine nucleotides (822) adenosine diphosphate (118) pigments (5990) plant pigments (5095) flavonoids (4264) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) chemical compounds (78840) organic compounds (57444) heterocyclic compounds (16089) heterocyclic oxygen compounds (6387) flavonoids (4263) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) chemistry (84737) physical chemistry (19414) sorption (4335) absorption (1515) physicochemical properties (27179) antioxidant activity (5477) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant biochemistry (14570) chemical constituents of plants (9747) plant pigments (5095) flavonoids (4264) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) plant products (54974) fruit products (9187) fruit juices (1101) orange juice (205) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) statistics (23850) probability (9317) risk (5934) research (30526) research methods (29174) sampling (2347) blood sampling (701) Rural and Agricultural Sociology Rural and Agricultural Sociology people (16543) men (983) volunteers (234) women (1738) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Four-week ingestion of blood orange juice results in measurable anthocyanin urinary levels but does not affect cellular markers related to cardiovascular risk: a randomized cross-over study in healthy volunteers Author(s) of Article: Will be identified in next release Citation: European journal of nutrition 2012 v.51 no.5 pp. 541-548 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=496673 Name of Publication: European journal of nutrition Publishing Company: Will be identified in next release Accession Number: 117489
