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Effect of harvest age and thermal processing on poly-γ-glutamate folates and minerals in African cowpea leaves (Vigna unguiculata)
Journal of food composition and analysis

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Effect of harvest age and thermal processing on poly-γ-glutamate folates and minerals in African cowpea leaves (Vigna unguiculata)
Author(s) of Article  Will be identified in next release
Citation  Journal of food composition and analysis 2012 v.25 no.2 pp. 160-165
Click to View  (Click to View)
Date of Publication  2012
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=471624
Name of Publication  Journal of food composition and analysis
Publishing Company  Will be identified in next release
Accession Number  99099