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more general categories information about this item Biological Sciences Biological Sciences behavior (11747) human behavior (3007) economic behavior (944) consumer behavior (941) consumer acceptance (333) psychology (12488) behavior (11746) human behavior (3006) economic behavior (943) consumer behavior (940) consumer acceptance (333) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry economics (27895) economic behavior (944) consumer behavior (941) consumer acceptance (333) products and commodities (80757) agricultural products (74894) foods (19982) frozen foods (365) frozen juice (8) juices (1728) frozen juice (8) juice concentrates (102) fruit juices (1101) orange juice (205) plant products (54971) fruit products (9186) fruit juices (1100) orange juice (205) product quality (18080) food quality (12184) juice quality (104) sensory properties (4680) flavor (2002) odors (1816) Food and Human Nutrition Food and Human Nutrition food science (22492) food quality (12184) juice quality (104) foods (20022) frozen foods (366) frozen juice (8) juices (1729) frozen juice (8) juice concentrates (102) fruit juices (1102) orange juice (205) Physical and Chemical Sciences Physical and Chemical Sciences physics (54990) physical properties (32618) color (4392) texture (2076) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) fruit products (9187) fruit juices (1101) orange juice (205) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering technology (49139) processing technology (28127) filtration (1023) Rural and Agricultural Sociology Rural and Agricultural Sociology family and consumer science (4072) consumer science (1652) consumer behavior (941) consumer acceptance (333) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Sensory acceptance of juice from fcoj processing steps Author(s) of Article: Will be identified in next release Citation: Journal of sensory studies 2011 v.26 no.5 pp. 322-330 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=440194 Name of Publication: Journal of sensory studies Publishing Company: Will be identified in next release Accession Number: 75993
