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more general categories information about this item Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) pulp (889) fruit products (9186) fruits (food) (8192) tropical and subtropical fruits (2450) passion fruits (48) plant fats and oils (3200) vegetable oil (420) seed oils (2039) rubber seed oil (2) vegetable products (11423) vegetable oil (420) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences atmospheric sciences (22912) atmosphere (842) Physical and Chemical Sciences Physical and Chemical Sciences chemistry (84737) analytical chemistry (19151) analytical methods (16695) calorimetry (539) differential scanning calorimetry (438) physicochemical properties (27179) oxidative stability (581) reaction chemistry (20939) chemical reactions (18979) redox reactions (4468) oxidation (3550) physics (54990) physical properties (32618) temperature (18106) thermodynamics (5162) heat (1970) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) pulp (889) fruit products (9187) fruits (food) (8192) tropical and subtropical fruits (2450) passion fruits (48) plant fats and oils (3200) vegetable oil (420) seed oils (2039) rubber seed oil (2) vegetable products (11424) vegetable oil (420) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) analytical methods (16690) calorimetry (539) differential scanning calorimetry (438) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Liliopsida (16758) Arecales (459) Arecaceae (457) Mauritia (13) Magnoliopsida (45501) Malpighiales (2718) Euphorbiaceae (831) Hevea (91) Hevea brasiliensis (85) Passifloraceae (89) Passiflora (72) Passiflora edulis (43) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Determination of the oxidative stability by DSC of vegetable oils from the Amazonian area Author(s) of Article: Will be identified in next release Citation: Bioresource technology 2011 v.102 no.10 pp. 5873-5877 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=501157 Name of Publication: Bioresource technology Publishing Company: Will be identified in next release Accession Number: 120774
