Select any link to see items in a related category.
more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal science (21660) forage and feed science (8644) feed quality (4390) digestibility (1476) palatability (252) nutritive value (2550) digestible energy (181) feeds (3331) hay (295) forage (5252) hay (295) forage quality (3905) digestibility (1476) palatability (252) nutritive value (2550) digestible energy (181) animals (57707) domestic animals (18395) livestock (17944) small ruminants (4638) sheep (3125) farmed animal species (18522) livestock (17945) small ruminants (4637) sheep (3124) vertebrates (48184) mammals (32609) ungulates (15526) ruminants (10515) small ruminants (4637) sheep (3124) zoology (51799) animal physiology (24482) digestive physiology (3990) digestion (1213) rumen fermentation (323) Biological Sciences Biological Sciences nutrition (23130) diet (12242) dietary supplements (2941) organisms (108862) animals (57703) domestic animals (18395) livestock (17944) small ruminants (4638) sheep (3125) farmed animal species (18517) livestock (17941) small ruminants (4637) sheep (3124) vertebrates (48182) mammals (32609) ungulates (15526) ruminants (10515) small ruminants (4637) sheep (3124) physiology (77074) animal physiology (24482) digestive physiology (3990) digestion (1213) rumen fermentation (323) zoology (51772) animal physiology (24475) digestive physiology (3987) digestion (1212) rumen fermentation (323) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) feeds (3331) hay (295) plant products (54971) herbs (1625) garlic (289) product quality (18080) food quality (12184) digestibility (1476) palatability (252) nutritive value (2550) digestible energy (181) Food and Human Nutrition Food and Human Nutrition foods (20022) food science (22492) food quality (12184) digestibility (1476) palatability (252) nutritive value (2550) digestible energy (181) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences atmospheric sciences (22912) greenhouse gases (758) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) chemical compounds (78840) organic compounds (57444) hydrocarbons (5396) alkanes (1939) methane (1158) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) herbs (1625) garlic (289) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering research (30526) research methods (29174) experimental design (1618) in vitro studies (1450) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Liliopsida (16758) Asparagales (1528) Amaryllidaceae (541) Allium (444) Allium sativum (115) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Garlic oil and its principal component diallyl disulfide fail to mitigate methane, but improve digestibility in sheep Author(s) of Article: Will be identified in next release Citation: Animal feed science and technology 2011 v.166-167 pp. 356-363 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=452474 Name of Publication: Animal feed science and technology Publishing Company: Will be identified in next release Accession Number: 84931
