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more general categories information about this item Calendar Year Calendar Year Year (337475) 2006 (23836) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) fruit products (9186) fruits (food) (8192) tropical and subtropical fruits (2450) mangoes (293) product quality (18080) food quality (12184) Food and Human Nutrition Food and Human Nutrition food science (22492) food quality (12184) food technology (8197) food processing (5550) Physical and Chemical Sciences Physical and Chemical Sciences chemistry (84737) chemical composition (25538) water content (3555) physics (54990) physical properties (32618) temperature (18106) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) fruit products (9187) fruits (food) (8192) tropical and subtropical fruits (2450) mangoes (293) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering engineering (9759) design (442) equipment performance (333) equipment (11338) drying equipment (217) dryers (205) processing equipment (2394) dryers (205) technology (49139) processing technology (28127) drying (1992) Rural and Agricultural Sociology Rural and Agricultural Sociology culture and humanities (960) arts (473) design (442) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Thin-layer Drying Kinetics of Raw Mango Slices Author(s) of Article: Will be identified in next release Citation: Biosystems engineering 2006 v.95 no.1 pp. 43-49 Click to View: (Click to View) Date of Publication: 2006 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=698155 Name of Publication: Biosystems engineering Publishing Company: Will be identified in next release Accession Number: 239219
