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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) amino acids, peptides and proteins (29753) proteins (23740) plant proteins (3530) cereal proteins (650) gluten (371) glutelins (177) glutenins (143) botany (53088) plant biology (52661) plant physiology (23111) plant development (11226) seed development (1704) physiology (77074) growth and development (20846) developmental stages (15184) plant physiology (23109) plant development (11224) seed development (1704) Breeding and Genetic Improvement Breeding and Genetic Improvement breeding (13021) plant breeding (6911) cultivars (6048) genetic resources (29016) proteome (381) varieties (6566) cultivars (6048) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) dough (618) plant products (54971) grain products (16322) grains (14407) small grains (10194) wheat (4519) wheat products (5230) wheat (4519) Food and Human Nutrition Food and Human Nutrition foods (20022) dough (619) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences natural resources (75944) biological resources (55960) genetic resources (29016) proteome (381) varieties (6566) cultivars (6048) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) proteins (23738) plant proteins (3530) cereal proteins (650) gluten (371) glutelins (177) glutenins (143) chemistry (84737) analytical chemistry (19151) analytical methods (16695) electrophoresis (2004) gel electrophoresis (760) physicochemical properties (27179) molecular weight (2511) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant physiology (23111) plant development (11226) seed development (1704) plant breeding (6911) cultivars (6048) plant products (54974) grain products (16323) grains (14407) small grains (10194) wheat (4519) wheat products (5230) wheat (4519) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) analytical methods (16690) electrophoresis (2003) gel electrophoresis (760) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Comparative proteome analysis of glutenin synthesis and accumulation in developing grains between superior and poor quality bread wheat cultivars Author(s) of Article: Will be identified in next release Citation: Journal of the science of food and agriculture 2012 v.92 no.1 pp. 106-115 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=462885 Name of Publication: Journal of the science of food and agriculture Publishing Company: Will be identified in next release Accession Number: 92642
