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information about this item |
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| Biological Sciences |
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Biological Sciences |
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fruit set (377) |
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fungi (9424) |
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fungi (9424) |
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fruit set (377) |
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| Calendar Year |
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Calendar Year |
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2011 (42920) |
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| Economics, Business and Industry |
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Economics, Business and Industry |
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persimmons (90) |
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storage quality (2324) |
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| Farms and Farming Systems |
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Farms and Farming Systems |
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orchards (677) |
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| Geographical Locations |
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Geographical Locations |
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Israel (388) |
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| Health and Pathology |
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Health and Pathology |
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control methods (2870) |
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pathogens (8555) |
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incubation period (176) |
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postharvest diseases (310) |
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| Natural Resources, Earth and Environmental Sciences |
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Natural Resources, Earth and Environmental Sciences |
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orchards (677) |
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| Physical and Chemical Sciences |
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Physical and Chemical Sciences |
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fungicides (1489) |
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sodium (1425) |
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sodium (1425) |
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chlorine (265) |
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| Plant Science and Plant Products |
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Plant Science and Plant Products |
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fruit set (377) |
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harvesting (1668) |
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preharvest treatment (45) |
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postharvest diseases (310) |
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persimmons (90) |
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| Reference Types |
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Reference Types |
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Journal (337546) |
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| Research, Technology and Engineering |
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Research, Technology and Engineering |
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spraying (468) |
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postharvest treatment (408) |
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storage time (1379) |
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| Taxa - Fungi, Yeasts, Molds and Mildews |
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Taxa - Fungi, Yeasts, Molds and Mildews |
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Alternaria alternata (113) |
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| Taxa - Plantae |
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Taxa - Plantae |
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Diospyros kaki (40) |
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| Abstract of Article: |
Will be presented in next release |
| Date Last Accessed: |
Accessed January 20, 2015 |
| Title of Article: |
Integration of pre- and postharvest treatments for the control of black spot caused by Alternaria alternata in stored persimmon fruit |
| Author(s) of Article: |
Will be identified in next release |
| Citation: |
Postharvest biology and technology 2011 v.59 no.2 pp. 166-171 |
| Click to View: |
(Click to View) |
| Date of Publication: |
2011 |
| Location of Article: |
http://pubag.nal.usda.gov/pubag/article.xhtml?id=583199 |
| Name of Publication: |
Postharvest biology and technology |
| Publishing Company: |
Will be identified in next release |
| Accession Number: |
181430 |
