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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) animal fats and oils (1293) fish oils (604) fish products (1600) fish oils (604) animals (57707) vertebrates (48184) mammals (32609) rodents (6650) mice (3015) zoology (51799) animal anatomy (33734) animal organs (10087) liver (2609) digestive system (8930) liver (2609) animal physiology (24482) digestive physiology (3990) ingestion (1312) Biological Sciences Biological Sciences anatomy and morphology (70482) animal anatomy (33736) animal organs (10087) liver (2609) digestive system (8930) liver (2609) biochemistry (102540) biochemical compounds (82890) lipids (12491) phospholipids (904) fatty acids (6053) unsaturated fatty acids (3273) polyunsaturated fatty acids (1678) biological properties and phenomena (31123) longevity (949) organisms (108862) animals (57703) vertebrates (48182) mammals (32609) rodents (6650) mice (3015) physiology (77074) animal physiology (24482) digestive physiology (3990) ingestion (1312) zoology (51772) animal anatomy (33713) animal organs (10080) liver (2609) digestive system (8925) liver (2609) animal physiology (24475) digestive physiology (3987) ingestion (1310) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) animal fats and oils (1293) fish oils (604) fish products (1600) fish oils (604) plant products (54971) oilseed products (5896) safflower seed products (53) safflower oil (38) plant fats and oils (3200) seed oils (2039) safflower oil (38) Health and Pathology Health and Pathology pathological processes and conditions (16753) oxidative stress (2367) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) lipids (12483) phospholipids (904) fatty acids (6047) unsaturated fatty acids (3270) polyunsaturated fatty acids (1678) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) unsaturated fatty acids (3270) polyunsaturated fatty acids (1678) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) unsaturated fatty acids (3270) polyunsaturated fatty acids (1678) technical chemicals (15701) antioxidants (4580) chemistry (84737) chemical composition (25538) lipid composition (4442) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) oilseed products (5896) safflower seed products (53) safflower oil (38) plant fats and oils (3200) seed oils (2039) safflower oil (38) Reference Types Reference Types Journal (337546) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Long-term intake of fish oil increases oxidative stress and decreases lifespan in senescence-accelerated mice Author(s) of Article: Will be identified in next release Citation: Nutrition 2011 v.27 no.3 pp. 334-337 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=500334 Name of Publication: Nutrition Publishing Company: Will be identified in next release Accession Number: 120201
