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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal science (21660) forage and feed science (8644) feed quality (4390) digestibility (1476) forage (5252) forage quality (3905) digestibility (1476) animals (57707) invertebrates (9130) crabs (419) vertebrates (48184) mammals (32609) humans (6227) zoology (51799) animal anatomy (33734) bodily secretions and exudates (4341) gastric juice (136) digestive system (8930) digestive juices (2101) gastric juice (136) digestive enzymes (1576) chymotrypsin (123) pepsin (238) trypsin (381) animal physiology (24482) digestive physiology (3990) digestion (1213) Biological Sciences Biological Sciences anatomy and morphology (70482) animal anatomy (33736) bodily secretions and exudates (4343) gastric juice (136) digestive system (8930) digestive juices (2101) gastric juice (136) digestive enzymes (1576) chymotrypsin (123) pepsin (238) trypsin (381) biochemistry (102540) bioactive properties (24739) toxicity (7752) allergenicity (155) biochemical compounds (82890) amino acids, peptides and proteins (29753) amino acids (5838) arginine (272) enzymes (23169) hydrolases (9245) peptidases (2601) proteinases (2281) aspartic proteinases (346) pepsin (238) serine proteinases (778) chymotrypsin (123) trypsin (381) immunology (9976) immunologic factors (5582) antigens (1784) allergens (334) organisms (108862) pests (10947) animals (57703) invertebrates (9132) crabs (419) vertebrates (48182) mammals (32609) humans (6227) physiology (77074) animal physiology (24482) digestive physiology (3990) digestion (1213) zoology (51772) animal anatomy (33713) bodily secretions and exudates (4340) gastric juice (136) digestive system (8925) digestive juices (2101) gastric juice (136) digestive enzymes (1576) chymotrypsin (123) pepsin (238) trypsin (381) animal physiology (24475) digestive physiology (3987) digestion (1212) Calendar Year Calendar Year Year (337475) 2013 (32153) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) seafoods (809) product quality (18080) food quality (12184) digestibility (1476) Food and Human Nutrition Food and Human Nutrition food science (22492) food quality (12184) digestibility (1476) foods (20022) seafoods (809) Health and Pathology Health and Pathology animal and human health (42466) medical sciences (24631) toxicology (10767) toxicity (7752) allergenicity (155) Insects and Entomology Insects and Entomology insects (6001) moths (281) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) amino acids (5838) arginine (272) enzymes (23169) hydrolases (9245) peptidases (2601) proteinases (2281) aspartic proteinases (346) pepsin (238) serine proteinases (778) chymotrypsin (123) trypsin (381) technical chemicals (15701) buffers (527) chemistry (84737) physicochemical properties (27179) analytical chemistry (19151) analytical methods (16695) electrophoresis (2004) polyacrylamide gel electrophoresis (694) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) analytical methods (16690) electrophoresis (2003) polyacrylamide gel electrophoresis (694) Rural and Agricultural Sociology Rural and Agricultural Sociology people (16543) patients (1578) Taxa - Animalia Taxa - Animalia Arthropoda (16832) Hexapoda (12564) Insecta (12421) Pterygota (Insecta) (12396) Dictyoptera (118) Blattaria (106) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Identification of physicochemical properties of Scylla paramamosain allergen, arginin kinase Author(s) of Article: Will be identified in next release Citation: Journal of the science of food and agriculture 2013 v.93 no.2 pp. 245-253 Click to View: (Click to View) Date of Publication: 2013 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=467101 Name of Publication: Journal of the science of food and agriculture Publishing Company: Will be identified in next release Accession Number: 95753
