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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) dairy products (4759) animal science (21660) dairy science (2812) dairies (250) Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) carbohydrates (23127) sugars (11442) oligosaccharides (3214) disaccharides (2694) lactose (442) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) dairy products (4758) Government, Law and Regulations Government, Law and Regulations government and administration (4390) issues and policy (3477) international policy and programs (118) international cooperation (58) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) sugars (11442) oligosaccharides (3214) disaccharides (2694) lactose (442) chemistry (84737) analytical chemistry (19151) chemical analysis (3669) titration (150) chemical composition (25538) water content (3555) physicochemical properties (27179) water activity (832) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering engineering (9759) agricultural engineering (4131) agricultural structures and facilities (3193) dairies (250) manmade structures (4337) agricultural structures and facilities (3192) dairies (250) equipment (11338) processing equipment (2394) heat processing equipment (239) ovens (203) methodology (66114) chemical analysis (3669) titration (150) Rural and Agricultural Sociology Rural and Agricultural Sociology organizations (885) international organizations (660) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Development of a method for water determination in lactose Author(s) of Article: Will be identified in next release Citation: Food chemistry 2012 v.132 no.4 pp. 1660-1663 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=464057 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 93501
