Select any link to see items in a related category.
more general categories information about this item Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) seeds (5899) biochemistry (102540) bioactive properties (24739) antioxidant activity (5477) biochemical compounds (82890) carbohydrates (23127) sugars (11442) sugar acids (2163) aldonic acids (1834) ascorbic acids (1750) ascorbic acid (1733) lipids (12491) fatty acids (6053) vitamins (4029) water-soluble vitamins (2461) ascorbic acid (1732) botany (53088) plant biology (52661) plant anatomy (36016) seeds (5899) cell biology (31589) cell structures (13551) cell walls (1783) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) plant fats and oils (3200) seed oils (2039) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) sugars (11442) sugar acids (2163) aldonic acids (1834) ascorbic acids (1750) ascorbic acid (1733) lipids (12483) fatty acids (6047) vitamins (4024) water-soluble vitamins (2461) ascorbic acid (1732) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) sugar acids (2162) aldonic acids (1833) ascorbic acids (1749) ascorbic acid (1732) inorganic compounds (30695) oxides (6369) carbon dioxide (3412) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) sugar acids (2162) aldonic acids (1833) ascorbic acids (1749) ascorbic acid (1732) chemistry (84737) chemical composition (25538) analytical chemistry (19151) analytical methods (16695) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) physicochemical properties (27179) antioxidant activity (5477) physics (54990) physical properties (32618) temperature (18106) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) seeds (5899) plant products (54974) plant fats and oils (3200) seed oils (2039) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) analytical methods (16690) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) technology (49139) processing technology (28127) bleaching (222) extraction (1857) supercritical fluid extraction (249) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Solanales (4966) Solanaceae (4643) Lycium (46) Lycium barbarum (26) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity Author(s) of Article: Will be identified in next release Citation: Lebensmittel-Wissenschaft + [i.e. und] Technologie 2011 v.44 no.4 pp. 1172-1178 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=517061 Name of Publication: Lebensmittel-Wissenschaft Publishing Company: Will be identified in next release Accession Number: 132400
