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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) enzymatic reactions (1297) biochemical compounds (82890) enzymes (23169) lipids (12491) phospholipids (904) Calendar Year Calendar Year Year (337475) 2013 (32153) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) plant fats and oils (3200) seed oils (2039) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) enzymes (23169) lipids (12483) phospholipids (904) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) tricarboxylic acids (553) citric acid (517) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) tricarboxylic acids (553) citric acid (517) physics (54990) physical properties (32618) temperature (18106) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) plant fats and oils (3200) seed oils (2039) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) statistics (23850) statistical analysis (13399) analysis of variance (905) research (30526) research methods (29174) experimental design (1618) technology (49139) processing technology (28127) degumming (31) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Asterales (3389) Asteraceae (3315) Silybum (26) Silybum marianum (26) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Comparison of acid degumming and enzymatic degumming process for Silybum marianum seed oil Author(s) of Article: Will be identified in next release Citation: Journal of the science of food and agriculture 2013 v.93 no.11 pp. 2822-2828 Click to View: (Click to View) Date of Publication: 2013 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=599117 Name of Publication: Journal of the science of food and agriculture Publishing Company: Will be identified in next release Accession Number: 193300
