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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animals (57707) vertebrates (48184) mammals (32609) ungulates (15526) ruminants (10515) Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) lipids (12491) hydrogenated oils (72) fatty acids (6053) trans fatty acids (143) long chain fatty acids (2383) vaccenic acid (37) unsaturated fatty acids (3273) monounsaturated fatty acids (932) vaccenic acid (37) organisms (108862) animals (57703) vertebrates (48182) mammals (32609) ungulates (15526) ruminants (10515) Calendar Year Calendar Year Year (337475) 2010 (38932) Economics, Business and Industry Economics, Business and Industry economics (27895) agribusiness and business economics (6470) purchasing (135) marketing (2766) food marketing (191) industrial organization and market structure (7082) industry (6905) agricultural industry (2466) food industry (1659) food service (336) restaurants (142) fast food restaurants (28) service industry (732) food service (328) restaurants (142) fast food restaurants (28) products and commodities (80757) agricultural products (74894) foods (19982) fast foods (70) sauces (185) soups (101) cooked foods (1504) fried foods (100) baked goods (1080) biscuits (88) cookies (120) pastries (34) doughnuts (9) cooking fats and oils (237) margarine (76) plant products (54971) vegetable products (11423) potato products (1652) French fries (80) potato chips (108) Food and Human Nutrition Food and Human Nutrition food science (22492) food technology (8197) food preparation (2068) cooking (1493) baking (242) food processing (5550) cooking (1491) baking (242) foods (20022) fast foods (70) sauces (185) soups (101) cooked foods (1504) fried foods (100) baked goods (1080) biscuits (88) cookies (120) pastries (34) doughnuts (9) cooking fats and oils (237) margarine (76) Geographical Locations Geographical Locations Europe (17734) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences ecology (54081) trophic relationships (13674) food chain (466) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) lipids (12483) hydrogenated oils (72) fatty acids (6047) trans fatty acids (143) long chain fatty acids (2382) vaccenic acid (37) unsaturated fatty acids (3270) monounsaturated fatty acids (932) vaccenic acid (37) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) trans fatty acids (143) long chain fatty acids (2382) vaccenic acid (37) unsaturated fatty acids (3270) monounsaturated fatty acids (932) vaccenic acid (37) inorganic compounds (30695) metals (14084) metallic elements (11806) transition elements (6939) silver (246) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) trans fatty acids (143) long chain fatty acids (2382) vaccenic acid (37) unsaturated fatty acids (3270) monounsaturated fatty acids (932) vaccenic acid (37) elementary particles (4007) ions (2322) elements (30672) metallic elements (11806) transition elements (6939) silver (246) chemistry (84737) physical chemistry (19414) chemical structure (9251) isomers (799) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) vegetable products (11424) potato products (1652) French fries (80) potato chips (108) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering materials science (14620) materials (8714) raw materials (678) research (30526) research methods (29174) surveys (5011) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Trans octadecenoic fatty acid (TFA) isomers in German foods and bakery goods Author(s) of Article: Will be identified in next release Citation: European journal of lipid science and technology 2010 v.112 no.12 pp. 1363-1368 Click to View: (Click to View) Date of Publication: 2010 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=573655 Name of Publication: European journal of lipid science and technology Publishing Company: Will be identified in next release Accession Number: 174268
