Select any link to see items in a related category.
more general categories information about this item Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) leaves (12215) plant tissues (5711) biochemistry (102540) biochemical compounds (82890) carbohydrates (23127) glycosides (3603) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) pigments (5990) plant pigments (5095) flavonoids (4264) flavones (1258) flavonols (1043) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) botany (53088) plant biology (52661) plant anatomy (36016) leaves (12214) plant tissues (5711) plant biochemistry (14569) chemical constituents of plants (9746) plant pigments (5094) flavonoids (4263) flavones (1258) flavonols (1043) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) beverages (2857) alcoholic beverages (1703) wines (1276) fermented foods (2609) wines (1272) plant products (54971) fruit products (9186) fruits (food) (8192) grapes (1229) Farms and Farming Systems Farms and Farming Systems agricultural land (5339) vineyards (318) Food and Human Nutrition Food and Human Nutrition food science (22492) food technology (8197) food processing (5550) winemaking (550) wine aging (135) foods (20022) beverages (2857) alcoholic beverages (1703) wines (1276) fermented foods (2609) wines (1272) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences ecology (54081) plant ecology (8129) vegetation structure (3406) plant strata (3024) canopy (2328) geology (23343) geomorphology (10939) landforms (9516) valleys (615) natural resources (75944) land resources (17347) land (6130) agricultural land (5339) vineyards (318) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) glycosides (3603) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) pigments (5990) plant pigments (5095) flavonoids (4264) flavones (1258) flavonols (1043) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) coumaric acids (921) carboxylic acids (13418) benzenealkenoic acids (921) coumaric acids (921) organic compounds (57444) alcohols (12943) flavonols (1043) phenols (3703) polyphenols (1618) aromatic compounds (11724) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) coumaric acids (921) phenolic compounds (9245) phenolic acids (3024) coumaric acids (921) phenols (3694) polyphenols (1618) heterocyclic compounds (16089) heterocyclic oxygen compounds (6387) flavonoids (4263) flavones (1258) flavonols (1043) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) organic acids and salts (17608) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) coumaric acids (921) carboxylic acids (13418) benzenealkenoic acids (921) coumaric acids (921) chemistry (84737) analytical chemistry (19151) analytical methods (16695) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) reaction chemistry (20939) chemical reactions (18979) polymerization (548) physics (54990) physical properties (32618) color (4392) temperature (18106) surface temperature (452) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) leaves (12215) plant tissues (5711) plant biochemistry (14570) chemical constituents of plants (9747) plant pigments (5095) flavonoids (4264) flavones (1258) flavonols (1043) glycoflavonoids (1223) glycoflavones (1221) anthocyanins (1048) crop production (7513) harvesting (1668) harvest date (567) plant ecology (8129) vegetation structure (3406) plant strata (3024) canopy (2328) plant products (54974) fruit products (9187) fruits (food) (8192) grapes (1229) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) analytical methods (16690) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Pinot Noir grape colour related phenolics as affected by leaf removal treatments in the Vipava Valley Author(s) of Article: Will be identified in next release Citation: Journal of food composition and analysis 2011 v.24 no.6 pp. 777-784 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=437510 Name of Publication: Journal of food composition and analysis Publishing Company: Will be identified in next release Accession Number: 74003
