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Convective drying characteristics of azarole red (Crataegus monogyna Jacq.) and yellow (Crataegus aronia Bosc.) fruits
Journal of food engineering

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Convective drying characteristics of azarole red (Crataegus monogyna Jacq.) and yellow (Crataegus aronia Bosc.) fruits
Author(s) of Article  Will be identified in next release
Citation  Journal of food engineering 2007 v.78 no.4 pp. 1471-1475
Click to View  (Click to View)
Date of Publication  2007
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=693179
Name of Publication  Journal of food engineering
Publishing Company  Will be identified in next release
Accession Number  234460