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more general categories information about this item Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) plant products (54971) vegetable products (11423) tomato products (2125) ketchup (21) vegetables (10538) peppers (478) Food and Human Nutrition Food and Human Nutrition foods (20022) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) elements (30672) nonmetallic elements (20442) carbon (6748) chemistry (84737) electrochemistry (193) reaction chemistry (20939) chemical reactions (18979) redox reactions (4468) oxidation (3550) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) vegetable products (11424) tomato products (2126) ketchup (21) vegetables (10538) peppers (478) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering engineering (9759) parts and components (2554) electrodes (561) materials science (14620) materials (8714) nanomaterials (855) nanoparticles (608) technology (49139) nanotechnology (958) nanomaterials (855) nanoparticles (608) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Electrochemical behaviour of Sudan I at Fe₃O₄ nanoparticles modified glassy carbon electrode and its determination in food samples Author(s) of Article: Will be identified in next release Citation: Food chemistry 2011 v.127 no.3 pp. 1348-1353 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=452423 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 84894
