Select any link to see items in a related category.
more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) meat products (4725) meat (3662) beef (1136) Calendar Year Calendar Year Year (337475) 2013 (32153) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) meat products (4721) meat (3660) beef (1136) foods (19982) beverages (2857) bottled water (43) Food and Human Nutrition Food and Human Nutrition foods (20022) beverages (2857) bottled water (43) Health and Pathology Health and Pathology animal and human health (42466) diseases and disorders (animals and humans) (20846) liver diseases (607) hepatitis (102) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences environmental science (25745) environmental quality (3190) water quality (2689) Physical and Chemical Sciences Physical and Chemical Sciences chemistry (84737) physicochemical properties (27179) pH (8992) physics (54990) ultrasonics (417) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) monitoring (4857) detection (2704) detection limit (1363) technology (49139) processing technology (28127) cleaning (238) filtration (1023) ultrafiltration (311) Taxa - Viruses and Viroids Taxa - Viruses and Viroids positive sense, single-stranded RNA viruses (2007) Picornaviridae (203) Hepatovirus (42) Hepatitis A virus (41) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Improvement of Procedure for HAV Detection in Bottled Water Author(s) of Article: Will be identified in next release Citation: Food analytical methods 2013 v.6 no.1 pp. 270-273 Click to View: (Click to View) Date of Publication: 2013 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=448956 Name of Publication: Food analytical methods Publishing Company: Will be identified in next release Accession Number: 82416
