New Search

Item 207 of 699 (back to results)
Previous previous next Next
Innovative traditions in swiftly transforming foodscapes: An exploratory essay
Trends in food science and technology

Current search:

Biological Sciences: psychology
×
Economics, Business and Industry: products and commodities > product quality > food quality
×

Select any link to see items in a related category.

more general categories    information about this item
Animal Science and Animal Products 
Animal Science and Animal Products
 animal science (21660) 
 forage and feed science (8644) 
 feed quality (4390) 
 nutritive value (2550)
 forage (5252) 
 forage quality (3905) 
 nutritive value (2550)
Biological Sciences 
Biological Sciences
 behavior (11747) 
 human behavior (3007) 
 lifestyle (504)
 nutrition (23130) 
 human nutrition (4240) 
 foodways (130)
 psychology (12488) 
 behavior (11746) 
 human behavior (3006) 
 lifestyle (504)
Calendar Year 
Calendar Year
 Year (337475) 
 2012 (47541)
Economics, Business and Industry 
Economics, Business and Industry
 economics (27895) 
 agricultural economics (3340) 
 food supply (280)
 economic resources (892) 
 income and wealth (867) 
 assets (113)
 financial economics (870) 
 finance (701) 
 assets (113)
 production economics (6560) 
 supply chain (135)
 products and commodities (80757) 
 agricultural products (74894) 
 foods (19982) 
 beverages (2857) 
 alcoholic beverages (1703) 
 wines (1276) 
 rice wines (51) 
 sake (20)
 fermented foods (2609) 
 wines (1272) 
 rice wines (51) 
 sake (20)
 plant products (54971) 
 grain products (16322) 
 rice products (4445) 
 rice wines (51) 
 sake (20)
 product quality (18080) 
 food quality (12184) 
 nutritive value (2550)
 storage quality (2324) 
 shelf life (1589)
Food and Human Nutrition 
Food and Human Nutrition
 food science (22492) 
 food research (59)
 food quality (12184) 
 nutritive value (2550)
 food technology (8197) 
 food preparation (2068) 
 cooking (1493)
 food processing (5550) 
 cooking (1491)
 foods (20022) 
 beverages (2857) 
 alcoholic beverages (1703) 
 wines (1276) 
 rice wines (51) 
 sake (20)
 fermented foods (2609) 
 wines (1272) 
 rice wines (51) 
 sake (20)
 human nutrition (4240) 
 foodways (130)
Natural Resources, Earth and Environmental Sciences 
Natural Resources, Earth and Environmental Sciences
 environmental science (25745) 
 environmental impact (1898)
Plant Science and Plant Products 
Plant Science and Plant Products
 plant products (54974) 
 grain products (16323) 
 rice products (4445) 
 rice wines (51) 
 sake (20)
Reference Types 
Reference Types
 Journal (337546)
Research, Technology and Engineering 
Research, Technology and Engineering
 technology (49139) 
 new technology (397)
Rural and Agricultural Sociology 
Rural and Agricultural Sociology
 social sciences (9365) 
 anthropology (3533) 
 foodways (130)
 sociology (6054) 
 society (844)
Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Innovative traditions in swiftly transforming foodscapes: An exploratory essay
Author(s) of Article  Will be identified in next release
Citation  Trends in food science and technology 2012 v.25 no.1 pp. 47-52
Click to View  (Click to View)
Date of Publication  2012
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=572700
Name of Publication  Trends in food science and technology
Publishing Company  Will be identified in next release
Accession Number  173555