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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) bioactive properties (24739) protective effect (1527) biochemical compounds (82890) carbohydrates (23127) polysaccharides (9609) chitosan (601) sugars (11442) sugar acids (2163) physiology (77074) physiological response (3104) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) fruit products (9186) fruits (food) (8192) tree fruits (2885) pome fruits (1692) pears (364) product quality (18080) storage quality (2324) Health and Pathology Health and Pathology epidemiology (8750) disease incidence (899) pathological processes and conditions (16753) wounds and injuries (917) mechanical damage (220) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences atmospheric sciences (22912) meteorology and climatology (21777) weather (12535) meteorological parameters (8426) humidity (1365) relative humidity (967) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) polysaccharides (9609) chitosan (601) sugars (11442) sugar acids (2163) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) sugar acids (2162) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) sugar acids (2162) physics (54990) physical properties (32618) color (4392) firmness (858) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) fruit products (9187) fruits (food) (8192) tree fruits (2885) pome fruits (1692) pears (364) Reference Types Reference Types Journal (337546) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Rosales (3236) Rosaceae (2284) Pyrus (189) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Preventing the wound-induced deterioration of Yali pears by chitosan coating treatments Author(s) of Article: Will be identified in next release Citation: Food science and technology international = 2012 v.18 no.2 pp. 123-128 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=437294 Name of Publication: Food science and technology international Publishing Company: Will be identified in next release Accession Number: 73846