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Determination of zearalenone in barley by high-performance liquid chromatography coupled with evaporative light scattering detection and natural occurrence of zearalenone in functional food
Food chemistry

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Determination of zearalenone in barley by high-performance liquid chromatography coupled with evaporative light scattering detection and natural occurrence of zearalenone in functional food
Author(s) of Article  Will be identified in next release
Citation  Food chemistry 2011 v.126 no.3 pp. 1508-1511
Click to View  (Click to View)
Date of Publication  2011
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=506711
Name of Publication  Food chemistry
Publishing Company  Will be identified in next release
Accession Number  124831