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A quantitative microbiological exposure assessment model for Bacillus cereus in REPFEDs
International journal of food microbiology

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  A quantitative microbiological exposure assessment model for Bacillus cereus in REPFEDs
Author(s) of Article  Will be identified in next release
Citation  International journal of food microbiology 2013 v.166 no.3 pp. 433-449
Click to View  (Click to View)
Date of Publication  2013
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=608555
Name of Publication  International journal of food microbiology
Publishing Company  Will be identified in next release
Accession Number  200240