Select any link to see items in a related category.
more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) carbohydrates (23127) sugars (11442) monosaccharides (4327) xylose (451) sugar alcohols (1489) alditols (1289) xylitol (78) metabolism (18992) energy metabolism (8289) anaerobiosis (3597) fermentation (3507) microbiology (27793) microbial physiology (3804) fermentation (3506) nutrition (23130) nutrition physiology (4732) antinutritional factors (183) physiology (77074) metabolism (18984) energy metabolism (8288) anaerobiosis (3596) fermentation (3506) microbial physiology (3801) fermentation (3506) nutrition physiology (4732) antinutritional factors (183) Calendar Year Calendar Year Year (337475) 2006 (23836) Economics, Business and Industry Economics, Business and Industry economics (27895) production economics (6560) yields (5085) products and commodities (80757) value-added products (105) agricultural products (74894) plant products (54971) grain products (16322) grains (14407) grain sorghum (241) product quality (18080) food quality (12184) food processing quality (1511) Food and Human Nutrition Food and Human Nutrition food science (22492) food additives (1121) food quality (12184) food processing quality (1511) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) sugars (11442) monosaccharides (4327) xylose (451) sugar alcohols (1489) alditols (1289) xylitol (78) chemical compounds (78840) organic compounds (57444) alcohols (12943) polyols (1523) sugar alcohols (1489) alditols (1289) xylitol (78) elements (30672) nonmetallic elements (20442) carbon (6748) activated carbon (383) technical chemicals (15701) adsorbents (178) additives (2065) food additives (1116) chemistry (84737) physicochemical properties (27179) pH (8992) reaction chemistry (20939) chemical reactions (18979) neutralization (281) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) grain products (16323) grains (14407) grain sorghum (241) plant residues (3362) crop residues (1740) straw (1059) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering materials science (14620) material forms (6970) hydrolysates (566) mathematics and statistics (33406) statistics (23850) statistical analysis (13399) data analysis (1849) optimization (574) research (30526) research methods (29174) data analysis (1849) optimization (574) technology (49139) processing technology (28127) bioprocessing (89) fermentation (3507) chemical treatment (922) acid treatment (610) acid hydrolysis (283) decontamination (384) detoxification (processing) (81) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Production of detoxified sorghum straw hydrolysates for fermentative purposes Author(s) of Article: Will be identified in next release Citation: Journal of the science of food and agriculture 2006 v.86 no.15 pp. 2579-2586 Click to View: (Click to View) Date of Publication: 2006 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=698672 Name of Publication: Journal of the science of food and agriculture Publishing Company: Will be identified in next release Accession Number: 239726
