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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) enzymes (23169) hydrolases (9245) glycosidases (3353) O-glycoside hydrolases (3250) polygalacturonase (279) lyases (1475) carbon-oxygen lyases (233) pectate lyase (51) nucleic acids, nucleosides and nucleotides (18273) nucleic acids (16648) DNA (10243) complementary DNA (3137) RNA (8458) messenger RNA (4682) botany (53088) plant biology (52661) plant physiology (23111) plant development (11226) ripening (1066) genetics (60992) molecular genetics (44734) gene expression (9156) nucleic acids (16648) DNA (10243) complementary DNA (3137) RNA (8458) messenger RNA (4682) physiology (77074) growth and development (20846) developmental stages (15184) plant physiology (23109) plant development (11224) ripening (1064) Calendar Year Calendar Year Year (337475) 2008 (37480) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) fruit products (9186) fruits (food) (8192) small fruits (1395) strawberries (504) product quality (18080) food quality (12184) fruit quality (901) storage quality (2324) shelf life (1589) Food and Human Nutrition Food and Human Nutrition food science (22492) food quality (12184) fruit quality (901) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) enzymes (23169) hydrolases (9245) glycosidases (3353) O-glycoside hydrolases (3250) polygalacturonase (279) lyases (1475) carbon-oxygen lyases (233) pectate lyase (51) nucleic acids, nucleosides and nucleotides (18273) nucleic acids (16648) DNA (10243) complementary DNA (3137) RNA (8458) messenger RNA (4682) physics (54990) physical properties (32618) color (4392) firmness (858) space and time (9709) temporal variation (6965) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant physiology (23111) plant development (11226) ripening (1066) plant products (54974) fruit products (9187) fruits (food) (8192) small fruits (1395) strawberries (504) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) metrology (6631) weight (380) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Rosales (3236) Rosaceae (2284) Fragaria (232) Fragaria ananassa (167) Fragaria chiloensis (6) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Softening rate of the Chilean strawberry (Fragaria chiloensis) fruit reflects the expression of polygalacturonase and pectate lyase genes Author(s) of Article: Will be identified in next release Citation: Postharvest biology and technology 2008 v.49 no.2 pp. 210-220 Click to View: (Click to View) Date of Publication: 2008 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=730378 Name of Publication: Postharvest biology and technology Publishing Company: Will be identified in next release Accession Number: 270230
