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Controlling lipid digestion by encapsulation of protein-stabilized lipid droplets within alginate–chitosan complex coacervates
Food hydrocolloids

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Controlling lipid digestion by encapsulation of protein-stabilized lipid droplets within alginate–chitosan complex coacervates
Author(s) of Article  Will be identified in next release
Citation  Food hydrocolloids 2011 v.25 no.5 pp. 1025-1033
Click to View  (Click to View)
Date of Publication  2011
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=435805
Name of Publication  Food hydrocolloids
Publishing Company  Will be identified in next release
Accession Number  72727