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Imaging technique for quantification of oil palm fruit ripeness and oil content
European journal of lipid science and technology

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Imaging technique for quantification of oil palm fruit ripeness and oil content
Author(s) of Article  Will be identified in next release
Citation  European journal of lipid science and technology 2010 v.112 no.8 pp. 838-843
Click to View  (Click to View)
Date of Publication  2010
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=593028
Name of Publication  European journal of lipid science and technology
Publishing Company  Will be identified in next release
Accession Number  188748