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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) dairy products (4759) whey products (825) whey protein (526) Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) carbohydrates (23127) polysaccharides (9609) glucans (5043) starch (2551) modified starch (124) gums (534) gum arabic (133) nutrition (23130) diet (12242) dietary protein (1916) animal source protein (829) dairy protein (631) whey protein (526) Calendar Year Calendar Year Year (337475) 2013 (32153) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) dairy products (4758) whey products (825) whey protein (526) plant products (54971) oilseed products (5896) linseed products (368) linseed oil (193) plant fats and oils (3200) seed oils (2039) linseed oil (193) protein products (2277) protein concentrates (284) dairy protein (631) whey protein (526) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) polysaccharides (9609) glucans (5043) starch (2551) modified starch (124) gums (534) gum arabic (133) chemistry (84737) physical phases (8840) emulsions (778) physicochemical properties (27179) oxidative stability (581) reaction chemistry (20939) chemical reactions (18979) peroxidation (2359) lipid peroxidation (2288) physics (54990) physical properties (32618) droplet size (194) rheological properties (2747) viscosity (1469) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) oilseed products (5896) linseed products (368) linseed oil (193) plant fats and oils (3200) seed oils (2039) linseed oil (193) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering technology (49139) application technology (7315) application parameters (3144) droplet size (194) processing technology (28127) drying (1992) spray drying (205) encapsulation (552) microencapsulation (238) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Encapsulation efficiency and oxidative stability of flaxseed oil microencapsulated by spray drying using different combinations of wall materials Author(s) of Article: Will be identified in next release Citation: Journal of food engineering 2013 v.115 no.4 pp. 443-451 Click to View: (Click to View) Date of Publication: 2013 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=445859 Name of Publication: Journal of food engineering Publishing Company: Will be identified in next release Accession Number: 80145
