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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) dairy products (4759) cheeses (1057) zoology (51799) animal anatomy (33734) animal tissues (7109) cell membranes (2861) mucosa (628) digestive tract mucosa (430) intestinal mucosa (334) epithelium (1156) mucosa (628) digestive tract mucosa (430) intestinal mucosa (334) digestive system (8930) digestive tract mucosa (430) intestinal mucosa (334) gastrointestinal system (3179) intestines (1953) intestinal mucosa (334) animal physiology (24482) digestive physiology (3990) intestinal absorption (397) Biological Sciences Biological Sciences anatomy and morphology (70482) animal anatomy (33736) animal tissues (7109) cell membranes (2861) mucosa (628) digestive tract mucosa (430) intestinal mucosa (334) epithelium (1156) mucosa (628) digestive tract mucosa (430) intestinal mucosa (334) digestive system (8930) digestive tract mucosa (430) intestinal mucosa (334) gastrointestinal system (3179) intestines (1953) intestinal mucosa (334) biochemistry (102540) biochemical compounds (82890) amino acids, peptides and proteins (29753) peptides (3990) proteins (23740) animal proteins (4409) egg proteins (502) ovalbumin (83) cell biology (31589) cell structures (13551) cell membranes (2861) mucosa (628) digestive tract mucosa (430) intestinal mucosa (334) immunology (9976) immunologic factors (5582) antigens (1784) allergens (334) physiology (77074) animal physiology (24482) digestive physiology (3990) intestinal absorption (397) zoology (51772) animal anatomy (33713) animal tissues (7109) cell membranes (2861) mucosa (628) digestive tract mucosa (430) intestinal mucosa (334) epithelium (1156) mucosa (628) digestive tract mucosa (430) intestinal mucosa (334) digestive system (8925) digestive tract mucosa (430) intestinal mucosa (334) gastrointestinal system (3175) intestines (1949) intestinal mucosa (334) animal physiology (24475) digestive physiology (3987) intestinal absorption (397) Calendar Year Calendar Year Year (337475) 2006 (23836) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) dairy products (4758) cheeses (1056) Health and Pathology Health and Pathology animal and human health (42466) diseases and disorders (animals and humans) (20846) immunologic diseases (836) hypersensitivity (556) food allergies (138) noninfectious diseases (7725) diet-related diseases (3437) food allergies (133) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) peptides (3990) proteins (23738) animal proteins (4409) egg proteins (502) ovalbumin (83) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering research (30526) research methods (29174) in vitro studies (1450) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Identification of a Peptide in Enzymatic Hydrolyzate of Cheese That Inhibits Ovalbumin Permeation in Caco-2 Cells Author(s) of Article: Will be identified in next release Citation: Journal of agricultural and food chemistry 2006 v.54 no.18 pp. 6904-6908 Click to View: (Click to View) Date of Publication: 2006 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=690696 Name of Publication: Journal of agricultural and food chemistry Publishing Company: Will be identified in next release Accession Number: 232053
